Organic Gardening is gardening without the use of man-made chemical pesticides or chemical fertilizers. It is said by some of its supporters to be more in harmony with nature. An organic gardener strives to work in harmony with natural systems and to minimize and continually replenish any resources the garden consumes.
Organic Revolution – The organic revolution is a global phenomenon witnessed in every part of the world. Global organic food market was about USD36.7 billion in 2006 and over 30 percent or USD13.6 billion of the global demand stems from the US, according to Datamonitor.
Organic Food – Organic food refers to food items that are produced, processed and packaged without using chemicals. Organic food is increasingly becoming popular due to its perceived health benefits over conventional food. Droves of people are turning to organic produce as a way to feel safer about the foods they eat. People are worried about the foods they put into their bodies. With all of the reports of food poisoning from fruits and vegetables, many people are worried about what they are eating.
Organic Cosmetics – The organic concept is not limited to food items. Due to excessive usage of harmful chemicals in cosmetics, people are turning towards organic cosmetics also . One can often see organic skin care products, organic shampoos, organic soaps, and organic make up products on the shelves of organic stores.
Organic Chemicals – We now know just how dangerous all of those chemicals that we spray plants on can be, too. Many chemicals have been banned because they were shown to cause cancer! But some of these dangerous chemicals have not yet been banned, and there may be plenty of hidden dangers that have not yet been discovered.
Organic Gardening – When you garden organically, you can feel safer about the food you eat. You all know that the food you are feeding your family is safer and healthier than the questionable stuff you find in the grocery store. You and your family deserve to eat food that will not give you all cancer!
For example, organic carrots are widely known for being much sweeter than traditionally-grown carrots. They do not have the same bitterness that other carrots can have. This is a very good reason to grow your produce organically, even if you are not worried about the chemical effects to your body and the environment.
There are obviously a few drawbacks to gardening organically, too. You have to deal with pests differently, and it can be a longer and more complex process to rid your plants of certain pests. Instead of picking up some chemicals, you have to pick off insects by hand and drop them into soapy water.
You have to spray your plants with solutions made of things like hot peppers and garlic to prevent some bugs from eating them. It can be difficult. You also have to stick to organic fertilizers, rather than using easy chemical fertilizers.
Then anything that depends on the second species for food might start to die. This could spin out of control if the problem became too widespread. This is unlikely, but it is not impossible. Organic produce is also known for its superior flavor.
Organic Fertilizers – Organic fertilizers can actually be cheaper, because you can make them yourself. Fish emulsion is a common organic fertilizer. It is a sort of tea made from dead fish. Seaweed fertilizer is another tea-like fertilizer that many organic gardeners swear by.
And of course there are natural compost that can help you make use of your kitchen waste! The benefits of organic gardening far outweigh the few drawbacks. It may be a bit more work, but it is so rewarding!
Wildlife Protection – Organic gardening is also extremely beneficial to the environment for several reasons. For one thing, every time you spray your plants with chemicals, those chemicals wash off of your plants and onto the ground. From there, those chemicals wash down into the ground, and eventually make it into the groundwater!
Chemical fertilizer kills too many species of insects that can cause an imbalance in the local wildlife. If you and your neighbors kill off a large portion of the population of one insect, then anything that depends on that insect for food might also start to die off.
When the insects on your plants are poisoned, they can be eaten by birds or other animals. These animals can then become sick and die. If the toxicity was high enough, any animals that eat those animals might also perish. This can have a very strong environmental impact.
As you can see,the advantages and benefits of organic gardening far outweights its disadvantages and costs. Organic gardening not only protects us and our families, but also future generations.